Books on Gastronomy / ¡A Comer! A cookbook featuring simple and accessible recipes. ¡A Comer! is not just a cookbook; it's a tribute, a gesture of gratitude, and a testament to the life memories of the chefs working at Refettorio Mérida. Read more
Recipe for Dry Noodles with Three Chiles Prepare this recipe for "fideo seco," a classic dish found in cantinas as well as Mexican households. Read more
