Books on Gastronomy / ¡A Comer! A cookbook featuring simple and accessible recipes. ¡A Comer! is not just a cookbook; it's a tribute, a gesture of gratitude, and a testament to the life memories of the chefs working at Refettorio Mérida. Read more
Iconic places in Mexico City / Sanborn's bar Ah, the Sanborn’s bar! That oasis of endless coffee refills, grilled molletes, or how about their triangular club sandwich that was once the epicenter of “chilanga sophistication”? Do you remember those times when going to Sanborn’s was synonymous with status and good taste? Honestly, I don’t—I’m not that old, but I’ve been told. Read more
Cantinas in Mexico City / La Faena, Cantina and bullfighting museum At number 49 on Venustiano Carranza Street in the Historic Center of CDMX, you'll find one of the city's most intriguing cantinas. Mannequins, grime, a jukebox, and bullfighting memorabilia blend with beer, quesadillas, and fun. Read more
Cantinas in Mexico City / La Mascota, free snacks and 93 years of history At the corner of Mesones and Bolívar, La Mascota cantina remains true to the history of CDMX's Historic Center. For 93 years, this oasis of drinks, music, and complimentary food has been safeguarding wallets and preserving the tradition of CDMX. Read more
Tortas in CDMX / La Barraca Valenciana: Tortas with Spanish Fillings in Coyoacán This spot in the heart of Coyoacán has become famous for bringing together chilango teleras with various recipes from Spanish cuisine, specifically Valencian dishes. Read more
Fancy taquerias in CDMX / Tacos Domingo; charcoal-grilled tacos in the Historic Center Tacos Domingo is a taqueria that maintains and simultaneously brings closer the style of Mexico City's grilled meat taco. Read more
Tacos in Mexico City / Yeshua tacos Tacos Yeshua is not your ordinary taqueria. It's a place where you venture into offal that has been forgotten by other taco vendors. Here, tripe isn't just a preference, it's an obligation. Read more
Cantinas in Mexico City / Salón Puebla: Diplomats and Paella Salón Puebla Cantina (free snacks) in Santa María La Ribera resists the passage of time, like any traditional cantina. Its sangrita and neatly lined-up "caballito" witness its paella in northern Mexico City. Read more
Guide to Cantinas in CDMX / La Castellana: Azcárraga and Pedro Infante On Ayuntamiento Street number 64, La Castellana cantina preserves the tradition of snacks with food. With over a hundred years of history, its sandwiches embody the memory of flavors that surpass the passage of time. Read more
3B Restaurants in CDMX / Hangari BBQ Korean ramen, protected wallet, sushi for the cautious On a street at the borders of Zona Rosa, just a block away from Avenida Chapultepec, there exists a place that exudes Korean aromas blending with the simplicity and warmth of a K-Drama. Read more
Café Âncora d'Ouro Piolho: The first café in Portugal? Legend has it that Café Âncora d'Ouro (Golden Anchor) is the oldest café in Portugal. Known as "Piolho" (louse), and I hope you don't scratch, it is a cherished place in the memories of wild students and legendary professors of the University of Porto. Read more
Iconic Places in Mexico City / Pastelería Ideal, Sweet Bread, and Bulk Cookies in the Historic Center On 16 de Septiembre Street in the Historic Center, a huge bakery entices passersby to leave carrying packages tied with strings promising the marvel of an afternoon with sweet bread. Read more