Four places that no longer exist and appear in Mentiras, La serie This series, which premiered on a streaming platform, has sparked both controversy and a loyal following. Set in the 1980s, it features four iconic places that no longer exist. Read more
Michelin-Starred Restaurants in Mexico / Expendio de Maíz (unnamed), trust the chef until you’re fully satisfied It’s a hidden little spot with a barely visible sign and only four tables. There, you place yourself in the skilled hands of the chef to enjoy his incredible improvisations, all made with maize. Read more
Michelin-Starred Restaurants in Mexico / Olivea in Ensenada, from farm to table with tasting menus that evolve at a dazzling pace With two Michelin Stars (one of them Green, for its commitment to sustainability), this hotel and restaurant offers two exquisite tasting menus and a wholehearted devotion to ecological practices. Read more
Michelin-Starred Restaurants in Mexico / Lunario, sustainable and locally sourced cuisine with superb wines from Valle de Guadalupe It began as a countryside grill in 2014 and quickly evolved into a fine dining restaurant that uses only local and nearby ingredients, with a menu that changes with the lunar phases. Read more
Michelin-Starred Restaurants in Mexico / Quintonil: from a simple eatery to a two-Michelin-star restaurant. Quintonil is the culinary vision of chefs Jorge Vallejo and Alejandra Flores, who have managed to fuse Mexican tradition with haute cuisine in an unusual and fascinating way. Read more
Michelin-Starred Restaurants in Mexico / Pujol, in Polanco, with brand-new tasting menus and omakase tacos, has received two of these awards. Author-driven Mexican cuisine with a focus on environmental care and sustainability. Read more
Museum Restaurants in CDMX / Cafetería Dolores Olmedo: Mexican Antojitos Adorned with Culture The spectacle of the gardens, peacocks, and restored 16th-century hacienda buildings is complemented by a menu perfectly aligned with the museum's exhibitions. Read more
Museum Restaurants in CDMX / Fonda del Chocolate, at MUCHO (Museo del Chocolate) Chocolate is one of the world's most recognized delicacies and originated right here in Mexico. There's a museum dedicated to it and a "very chocolaty" eatery. Read more
Restaurants in Museums, Mexico City / Restaurante de los Monjes: Nirvana in the Desierto de los Leones In a 17th-century convent, surrounded by ancient trees and eerie legends, lies this restaurant specializing in Mexican cuisine and dishes with “mystical” names. Read more
Restaurants in Museums in Mexico City / Gastronomic Hall at the National Museum of Anthropology, superb Mexican cuisine Inside the most important museum in the country—and the continent—lies this bright Mexican restaurant, where you can explore the delicious path of our nation’s cuisine. Read more
Museums Restaurants CDMX / Terrace of the Tequila and Mezcal Museum, to enjoy views of Plaza Garibaldi while drinking and eating authentic Mexican food It is located on the second floor of this museum, which houses an impressive collection of tequila and mezcal bottles. Read more
Museum Restaurants in CDMX / Cafetería Franz Mayer: Located in the City's Most Mexican Museum Nestled in the delightful central courtyard of a 16th-century building, you'll find this tranquil and bright little café. Read more